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🍂Cozy Fall Flavors & Thanksgiving Plans at Shabo’s Bistro
Tag: shabo’s bistro
Shabo’s: From Our Kitchen to Yours — Exciting Fall Updates & Holiday News
🍁 Hello, Shabo’s Friends!
Fall is in full swing — the air is crisp, the days are cozier, and our kitchen is buzzing with excitement as we prepare for season!
We’re putting the final touches on a fresh new menu and a little rebranding, and we can’t wait to share it with you. Here’s what’s cooking:
🍝 More of your family’s favorites
🍝 An expanded pasta selection featuring fresh, homemade pasta
🍕 New 12” Sicilian-style pizzas baked to perfection in our beautiful pizza oven
✨ And of course — all your Shabo’s classics will still be there
Our beloved Early Bird ($24.95, 3–5 PM) and Chef’s Dinner Prix Fixe ($29.95) menus are here to stay, too.
Stay tuned — we’ll post the updated menus very soon!
🦃 Thanksgiving at Shabo’s Bistro
As we get closer to everyone’s favorite feast of the year, our reservation book is already filling up fast!
Join us for dine-in or takeout this Thanksgiving and enjoy an incredible 3-Course Meal for just $34.95.
🕛 We’ll be open early from 12 PM, so you can celebrate with us or pick up your meal in time to share with family at home.
In addition to the special menu, a limited à la carte selection will also be available.
(Please note: Early Bird and Chef’s Dinner specials will not be offered on holidays.)
📞 Reserve your table today — prime-time seatings are going quickly!
🍽️ Did You Know? Chef Shabo is Also a Professional Caterer!
From intimate dinner parties to grand celebrations of over 150 guests, Chef Shabo’s 5 Star Catering brings restaurant-quality dining to your event.
Our catering services include:
✨ Custom menus tailored to your taste, theme, and budget
🍷 Wine pairings, tastings, and live chef stations
🥗 Allergy-friendly and dietary-accommodated dishes
🍽️ Full-service setup or delivery options
Explore the full range of offerings here:
🗞️ In the Spotlight
We’re grateful for our wonderful community who continues to spread the word about Shabo’s Bistro! Recently, Chef Shabo was featured in Voyage Tampa Magazine — check out the interview here:
And stay tuned — another exciting feature is coming this December in a different publication, highlighting a whole new side of Chef Shabo’s culinary story!
❤️ Thank You for Being Part of Our Story
Your support keeps our local, family-owned restaurant thriving. We can’t wait to welcome you soon for another season full of warmth, flavor, and connection.
With gratitude,
The Shabo’s Bistro Team
🍂 Hello Fall, Foodies! Egyptian Cooking Show + Weekly Highlights at Shabo’s Bistro
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Egyptian Cooking Show, new Bar Bites and Early Birds specials
🍂 Hello October, Foodie Friends! 🍂
As Florida finally greets us with fresh breezes and a few falling palm leaves, we’re feeling inspired with new specials, updated hours, and one unforgettable foodie adventure you don’t want to miss!
🎥 Cooking Show You’ve Been Waiting For!
Get ready for a culinary journey to Egypt without leaving Naples!
📅 Sunday, October 12th at 2 PM
👨🍳 Hosted by Chef Shabo
Watch as Chef Shabo prepares Egypt’s most beloved traditional dishes right in front of you — then enjoy a full-sized 5-course tasting meal afterward. Each guest will also receive the recipes to take home.
On the menu:
- 🧆 Taamea – Egyptian falafel, made with chickpeas, fresh herbs & golden fried crunch.
- 🌿 Molokhia – the ultimate Egyptian comfort food, from Chef’s mom’s kitchen.
- 🍖 Beef Short Ribs Fettah – slow-cooked boneless short ribs with fragrant rice & Chef’s signature Tashah sauce.
- 🍰 Basbousa – sweet, tender semolina cake, a must for any Egyptian celebration.
- 🍵 Shay bil Nana – Egyptian mint tea, served morning, noon & night in every home.
✨ $75 per person | Limited seating | One-of-a-kind Florida experience! Sign up NOW⬇️
THANK YOU! OUR MANAGER WILL CONTACT YOU SHORTLY WITH CONFIRMATION
⏰ New Prix-Fixe Dining Hours
Starting October 1st:
- 🕒 Early Birds Prix Fixe → 3–5 PM
- 🍽️ Chef’s Dinner Prix Fixe → after 5 PM
Same menu, same fresh flavors, same unbeatable value — just perfectly timed for your evening plans.
🍷 Happy Hour Just Got Better!
Daily 3–6 PM & after 8 PM (bar only):
- $5 House Wines 🍷
- $5 Well Liquors 🍸
- $4 Domestic Beers 🍺
- $3 OFF all other brands
And because happiness should never be hungry… try our new Bar Bites Menu starting at just $5! Perfect pairings for every sip.
🍮 Sweet New Dessert Menu
Yes, our dishes are hearty, but trust us — save room for dessert!
Every sweet is house-made to order, best enjoyed with:
- ☕ Freshly ground espresso drinks*
- 🍵 Organic loose-leaf teas*
- 🌿 Authentic Arabic coffee
*DECAF options available
💛 Thank You, Foodie Family!
Your kind words, reviews, and social media love mean the world to us. We see it, we hear it, and we’re truly grateful for being part of this incredible community.
Cheers to October — and to sharing more meals, laughs, and memories together soon!
Chef Shabo & the Team
Shabo’s: 🍂 Fall Flavors, Last Chance for Summer Specials
Hello Friends of Shabo’s Bistro,
Fall is finally here! The air feels cozier, the flavors get richer, and we can’t wait to share the season with you around our tables. 🍁
🦃 Thanksgiving Reservations Now Open!
The holiday season is around the corner, and we’re thrilled to welcome you to Chef Shabo’s Thanksgiving feast! From perfectly roasted turkey with house-made stuffing to decadent pies that taste like home, let us make your holiday stress-free and delicious.
✨ Seats fill fast — book early! To-go orders require advance reservations. Early pick-ups available for corporate parties and travelers.
Last year, we were showered with compliments on how juicy Chef’s turkey was — and the requests for extra stuffing and homemade cranberry sauce kept coming! In fact, the stuffing was such a hit we even ran out. Don’t worry, Chef is making plenty extra this year to keep everyone happy and satisfied. 🥂
🍤 New Menu Highlights
Appetizer: Lemon Garlic Shrimp – $19.95
Wild jumbo shrimp sautéed in a rich lemon-garlic sauce. (Gluten-Free)
Chicken Wrap – $17.95
Marinated chicken breast, pan-seared to golden brown, wrapped in a toasted white tortilla with lettuce & tomato.
Served all day with your choice of side: French fries, house salad, or soup.
👉 Gluten-free bread available (small extra charge).
Many items can be made gluten-free upon request. Always notify your server of any allergies or dietary restrictions.
🎉 Holidays Are Coming!
We’re busy planning seasonal specials, family catering packages, and festive party menus. Contact us today for early inquiries — big flavors and holiday cheer are just around the corner.
🎁 Don’t forget — Shabo’s Bistro offers gift certificates, available for purchase and pickup in the restaurant, or by phone with the option of a printable customized certificate emailed or mailed directly to you.
👨🍳 Kitchen Sneak Peek
Did you know Chef Shabo offers private cooking classes?
Whether you’re looking for an intimate dining experience or a hands-on session in the kitchen, Chef is ready to inspire.
Recently, even young aspiring foodies joined him to learn how to cook and eat healthy from the start — cheers to the parents raising our next great generation of gourmets!
Click to learn more ⬇️
🍷 Until next time — cheers, stay cozy, and we’ll see y’all soon at Shabo’s Bistro!
Burgers, Seafood & Prime Rib—September at Shabo’s Bistro
Hello, Food Lovers! 👋
This Thursday, September 23rd, we’re celebrating National Cheeseburger Day!
Did you know our burgers are made in-house with the freshest Black Angus ground beef and Chef’s own signature seasoning blend?
Juicy, flavorful, and now better than ever—thanks to our menu update, all burgers and sandwiches are served all day with your choice of side: golden fries, crisp salad, or comforting soup.
🌊 New From the Sea
Butterfly Shrimp – Jumbo shrimp sautéed in lemon–garlic butter, served with rice pilaf, seasonal veggies, and Mediterranean relish. Gluten-free. ($24.95)
Alaskan Salmon – Fresh salmon fillet, grilled or blackened, served with rice pilaf, seasonal veggies, and our signature Mediterranean relish. Gluten-free. ($30.95)
From burgers to seafood, early birds to happy hour, there’s always something tasty waiting for you at Shabo’s Bistro.
Most importantly—THANK YOU.
Whether you dine with us in person or cheer us on online, your kindness and support mean the world to our family and our team.
Even during the slower season, you help us stay inspired and motivated to cook with love every single day. 💛
Follow us/Review Us on Social Media:
Cheers,
Chef Shabo & the Team
Taste What’s New at Shabo’s Bistro + September Specials
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September Specials & Exciting News at Shabo’s Bistro
Hello, Shabo’s friends and food lovers,
We’re excited to share some wonderful news—Chef Shabo is back from his travels abroad! Well-rested, inspired, and ready for the upcoming season, he’s already back in the kitchen, working tirelessly on updating our menu.
Expect to see more local favorites and comfort food that warms the soul. Stay tuned—full details will be announced next week!
As always, we love hearing from you. If you have any ideas or suggestions for what you’d like to see on the updated menu, don’t hesitate to share them with us.
🍺 Limited-Time Offer: Specialty Beers
For a short time only, we’re pouring two iconic brews that pair perfectly with our Mediterranean flavors:
Mythos – Greece’s most famous lager. Bright golden, crisp, and refreshing.
Blue Moon – The beloved Belgian white ale with citrus notes.
🥩 Sunday Prime Rib
Have you tried it yet? Every Sunday, our team prepares the freshest, slow-roasted prime rib, ready after 3 pm. We make only a limited number of cuts, and they’ve been selling out quickly—so be sure to reserve yours in advance!
🍋 Menu Highlight
On Florida’s hottest days, nothing cools you down like our authentic Frozen MINT Lemonade—crafted with whole ingredients, no artificial flavors, and zero chemicals.
It’s the same refreshing way ancient people enjoyed nature’s gifts, and the perfect complement to our off-season specials.
🫶 GRATITUDE
We can’t thank our community enough for the constant love and support. This time of year is usually quiet, but your positive feedback, kind words, and social media mentions keep us inspired every single day.
From our kitchen to your table—cheers, and see you soon at Shabo’s!
Warmly,
The Shabo’s Bistro Team
Summer Specials and Daily Deals at Shabo’s Bistro
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Summer MENU Updates at Shabo’s Bistro
Dear Shabo’s Bistro Family,
We hope this newsletter finds you enjoying the warmth and flavors of summer! As the sun shines bright, we’re excited to share some delicious updates and upcoming events from our kitchen to your table.
Firstly, a heartfelt thank you for your overwhelming interest in Chef Shabo’s upcoming Wine Pairing event with a delightful French twist on July 20th. We’re completely booked for this event, but fear not!
Our Regular Dinner menu will be available, and our full team is ready to ensure a memorable dining experience.
Please remember to make your reservation to join us.
Here’s a quick look at what’s new:
Crispy Fried Whole Snapper: Due to frequent request from guests (and even staff!), enjoy our locally fresh-caught, Crispy Fried Whole Snapper. Comes with rice pilaf and a selection of local farm vegetables.
A true taste of the Gulf Coast!
Spaghetti Bolognese: For everyone who can’t get enough of Chef’s signature beef sauce—get ready for a new treat you’ll love! Available on our regular menu and as part of our Early Birds or Chef’s Dinner Prix-Fixe.
To-Go Quart Soups:
For all our soup lovers, we’re now offering quarts of your favorite soups to enjoy at home, perfect for sharing with family and friends.
Upcoming Events:
July 24th – National Tequila Day:
Join us as we celebrate with $7 house Margaritas all day long! Feeling festive? Enjoy half-price bottles of any tequila for a memorable toast.
Thank You for the Love & Support
It’s been such an amazing week! We’ve received so much love and support from you—both online and at the restaurant—and our hearts are glowing🌟.
This week, we hosted a special cocktail party for one of our most loyal guests who’s truly become part of the Shabo’s Bistro family. Chef Shabo prepared something beautiful just for Vicki—take a look at what he created!
We were also thrilled to see Chef’s recent cooking class mentioned by Mr. Tim Aten, one of Southwest Florida’s top journalists and senior editor of a leading magazine. But what truly touched us were your comments—thank you for sharing the love!
And another big thank you to Mr. Franchesco, who shared a heartfelt review about his experience with us on Nextdoor. The amount of kind responses and community support that followed was overwhelming in the best way.
We proudly say: our guests are the best, and our Shabo’s culinary family is blessed—and growing🤩! Your support means the world to us, and we look forward to welcoming you back to Shabo’s Bistro soon
Shabo's Bistro Naples 
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